ISO 6887-2:2003被替代
Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination Part 2: Specific rules for the preparation of meat and meat products
出版：International Organization for Standardization
专家解读视频
AS 5013.11.2-2006 - Identical
UNE EN ISO 6887-2:2004 - Identical
KS J ISO 6887-2:2006 - Identical
SN EN ISO 6887-2:2003 - Identical
BS EN ISO 6887-2:2003 - Identical
DIN EN ISO 6887-2 (2004-01) - Identical
NBN EN ISO 6887-2:2003 - Identical
NF EN ISO 6887-2:2004 - Identical
I.S. EN ISO 6887-2:2003 - Identical
UNI EN ISO 6887-2:2004 - Identical
NS EN ISO 6887-2 Ed. 1 (2003) - Identical
SS EN ISO 6887-2 Ed. 1 (2004) - Identical
AS 5013.11.2-2006 - Identical
NEN EN ISO 6887-2:2003 - Identical
PN EN ISO 6887-2:2005 - Identical
ONORM EN ISO 6887-2:2004 - Identical
