
Microbiology Of Food And Animal Feeding Stuffs - Preparation Of Test Samples, Initial Suspension And Decimal Dilutions For Microbiological Examination - Part 2: Specific Rules For The Preparation Of Meat And Meat Products
出版:Swiss Standards

专家解读视频
2003 [01/11/2003]
EN ISO 6887-2:2017 - Identical
I.S. EN ISO 6887-2:2017 - Identical
NEN EN ISO 6887-2:2017 - Identical
SS EN ISO 6887-2 Ed. 2 (2017) - Identical
NF EN ISO 6887-2:2017 - Identical
ONORM EN ISO 6887-2:2017 - Identical
BS EN ISO 6887-2:2017 - Identical
DIN EN ISO 6887-2 (2017-07) - Identical
NS EN ISO 6887-2:2017 - Identical
ONORM EN ISO 6887-2:2004 - Identical
NEN EN ISO 6887-2:2003 - Identical
ISO 6887-2:2003 - Identical
SS EN ISO 6887-2 Ed. 1 (2004) - Identical
UNE EN ISO 6887-2:2004 - Identical
NS EN ISO 6887-2 Ed. 1 (2003) - Identical
NBN EN ISO 6887-2:2003 - Identical
DIN EN ISO 6887-2 (2004-01) - Identical
BS EN ISO 6887-2:2003 - Identical
NF EN ISO 6887-2:2004 - Identical
I.S. EN ISO 6887-2:2003 - Identical
UNI EN ISO 6887-2:2004 - Identical