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NEN EN 13697:2015现行

Chemical Disinfectants And Antiseptics - Quantitative Non-Porous Surface Test For The Evaluation Of Bactericidal And/Or Fungicidal Activity Of Chemical Disinfectants Used In Food, Industrial, Domestic And Institutional Areas - Test Method And Requirements Without Mechanical Action (Phase 2, Step 2)

出版：Nederlands Normalisatie Instituut

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基本信息

标准编号： NEN EN 13697:2015

发布时间：2015/4/1 0:00:00

标准类别：Standard

出版单位：Nederlands Normalisatie Instituut

标准页数：29

标准简介

Defines a test method (phase 2/step 2) and the minimum requirements for bactericidal and/or fungicidal or yeasticidal activity of chemical disinfectants that form a homogeneous physically stable preparation in hard water or - in the case of ready-to-use products - with water in food, industrial, domestic and institutional areas, excluding areas and situations where disinfection is medically indicated and excluding products used on living tissues.

本标准替代的旧标准

NEN EN 13697:2001

替代本标准的新标准

NEN-EN 13697:2015+A1:2019

等同采用的国际标准

I.S. EN 13697:2015 - Identical

SS EN 13697 Ed. 2 (2015) - Identical

SN EN 13697:2001 - Identical

UNE EN 13697:2002 - Identical

NS EN 13697 Ed. 1 (2001) - Identical

UNI EN 13697:2001 - Identical

NF EN 13697:2001 - Identical