
Chemical Disinfectants And Antiseptics - Quantitative Suspension Test For The Evaluation Of Bactericidal Activity Of Chemical Disinfectants And Antiseptics Used In Food, Industrial, Domestic And Institutional Areas - Test Method And Requirements (phase 2, Step 1)
出版:Italian Standards

专家解读视频
Describes a test method and the minimum requirements for bactericidal activity of chemical disinfectant and antiseptic products that form a homogeneous, physically stable preparation when diluted with hard water or - in the case of ready-to-use products - with water.
NEN EN 1276:2009 - Identical
NF EN 1276:2010 - Identical
NBN EN 1276:2010 - Identical
NS EN 1276 Ed. 1 (2009) - Identical
DIN EN 1276 (2010-01) - Identical
I.S. EN 1276:2009 - Identical
ONORM EN 1276:2010 - Identical
SS EN 1276 Ed. 2 (2009) - Identical
BS EN 1276:2009 - Identical
SN EN 1276:2010 - Identical
UNE EN 1276:2010 - Identical
ONORM EN 1276:1997 - Identical
SN EN 1276:1997 - Identical
UNE EN 1276:1998 - Identical
SS EN 1276 Ed. 1 (1997) - Identical
NS EN 1276 Ed. 1 (1997) - Identical
NF EN 1276:1997 - Identical
NBN EN 1276:1997 - Identical
NS EN 1276 : 2009 AC 2010 - Identical
DIN EN 1276 E : 2010 - Identical
DIN EN 1276 : 2010 - Identical
I.S. EN 1276:2009 - Identical
EN 1276 : 2009 COR 2010 - Identical
NS EN 1276 : 2009 AC 2010 - Identical
I.S. EN 1276:2009 - Identical
NBN EN 1276 : 2010 COR 2010 - Identical
ONORM EN 1276 : OCT 2010 - Identical
NF EN 1276 : 2010 - Identical
SN EN 1276 : 2010 CORR 2010 - Identical
UNE EN 1276 : 2010 - Identical
DIN EN 1276 : 2010 - Identical
BS EN 1276 : 2009 - Identical
NEN EN 1276 : 2009 C1 2010 - Identical