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DIN EN 1276 E : 2010被替代

CHEMICAL DISINFECTANTS AND ANTISEPTICS - QUANTITATIVE SUSPENSION TEST FOR THE EVALUATION OF BACTERICIDAL ACTIVITY OF CHEMICAL DISINFECTANTS AND ANTISEPTICS USED IN FOOD, INDUSTRIAL, DOMESTIC AND INSTITUTIONAL AREAS - TEST METHOD AND REQUIREMENTS (PHASE 2,

出版:German Institute for Standardisation (Deutsches Institut für Normung)

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基本信息
标准编号: DIN EN 1276 E : 2010
发布时间:2010/1/1 0:00:00
标准类别:Standard
出版单位:German Institute for Standardisation (Deutsches Institut für Normung)
标准页数:49
标准简介

Defines a test method and the minimum requirements for bactericidal activity of chemical disinfectant and antiseptic products that form a homogeneous, physically stable preparation when diluted with hard water or - in the case of ready-to-use products - with water.

替代本标准的新标准

DIN EN 1276 E : 2019