当前位置： 首页 > 标准详情页

UNE EN 13697:2002被替代

Chemical Disinfectants And Antiseptics - Quantitative Non-porous Surface Test For The Evaluation Of Bactericidal And/or Fungicidal Activity Of Chemical Disinfectants Use In Food, Industrial, Domestic And Institutional Areas - Test Method And Requirements Without Mechanical Action (phase 2/step 2)

出版：Asociacion Espanola de Normalizacion

获取原文如何获取原文？问客服获取原文，即可享受本标准状态变更提醒服务！

专家解读视频

基本信息

标准编号： UNE EN 13697:2002

发布时间：2002/4/17 0:00:00

标准类别：Standard

出版单位：Asociacion Espanola de Normalizacion

标准页数：34

标准简介

Gives a test method (phase 2/step 2) and the minimum requirements for bactericidal and/or fungicidal activity of chemical disinfectants that form a homogenous physically stable preparation in hard water and that are used in food, industrial, domestic and institutional areas. Applies to the following: - Processing, distribution and retailing of: food of animal origin, food of vegetable origin. - Institutional and domestic areas. - Other industrial areas.

替代本标准的新标准

UNE EN 13697:2015

等同采用的国际标准

BS EN 13697:2015 - Identical

NF EN 13697:2015 - Identical

NBN EN 13697:2015 - Identical

UNI EN 13697:2015 - Identical

NS EN 13697:2001 - Identical

SS EN 13697 Ed. 2 (2015) - Identical

NEN EN 13697:2015 - Identical

ONORM EN 13697:2015 - Identical

BS EN 13697:2001 - Identical