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标准编号	标准名称	发布部门	发布日期	状态
ISO 6668:2008	Green coffee - Preparation of samples for use in sensory analysis	Internatio..	2021-10-25	现行
BIS IS 3581 : 1982 AMD 3 2016	GREEN COFFEE	Bureau of ..	2020-01-14	被替代
BIS IS 3581 : 2019	Green Coffee - Specification ( Third Revision )	Bureau of ..	2020-01-14	现行
I.S. CEN/TS 17083:2017	Foodstuffs - Determination of Acrylamide in Food and Coffee by gas Chromatography-mass Spectrometry (gc-ms)	National S..	2017-06-25	现行
ISO 18862:2016	Coffee and coffee products - Determination of acrylamide - Methods using HPLC-MS/MS and GC-MS after derivatization	Internatio..	2016-07-11	现行
DIN 10776-1 (2016-07)	Analysis Of Coffee And Coffee Products - Determination Of Ph And Acid Content - Part 1: Method For Roasted Coffee	German Ins..	2016-07-01	现行
DIN 10765 (2016-07)	Analysis Of Coffee And Coffee Products - Determination Of Particle Size Of Ground Roasted Coffee - Air-jet Sieving Method	German Ins..	2016-07-01	现行
DIN 10776-2 (2016-07)	Analysis Of Coffee And Coffee Products - Determination Of Ph And Acid Content - Part 2: Method For Soluble Coffee	German Ins..	2016-07-01	现行
DIN 10775 (2016-07)	Analysis Of Coffee And Coffee Products - Determination Of Water-soluble Extract - Method For Roasted Coffee	German Ins..	2016-07-01	现行
DIN 10764-3 (2016-07)	Testing Of Coffee And Coffee Products - Determination Of Dry Matter Content Of Soluble Coffee - Part 3: Sea Sand Method For Liquid Coffee Extracts	German Ins..	2016-07-01	现行
DIN EN 16987 (2016-06)	Foodstuffs - Determination of acrylamide in coffee and coffee products by HPLC-MS/MS and GC-MS; German and English version prEN 16987:2016	German Ins..	2016-06-01	现行
DIN EN 16618 (2015-06)	Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)	German Ins..	2015-06-01	现行
DIN EN 16620 (2015-06)	Food Analysis - Determination of furan in coffee and coffee products by headspace gas chromatography and mass spectrometry (HS GC-MS)	German Ins..	2015-06-01	现行
ONORM EN 16618:2015	Food Analysis - Determination Of Acrylamide In Food By Liquid Chromatography Tandem Mass Spectrometry (Lc-Esi-Ms/Ms)	Osterreich..	2015-06-01	现行
ONORM EN 16620:2015	Food Analysis - Determination Of Furan In Coffee And Coffee Products By Headspace Gas Chromatography And Mass Spectrometry (Hs Gc-Ms)	Osterreich..	2015-06-01	现行
NBN EN 16618:2015	Food Analysis - Determination Of Acrylamide In Food By Liquid Chromatography Tandem Mass Spectrometry (Lc-Esi-Ms/Ms)	Belgian St..	2015-06-01	现行
BS ISO 8455:2011+A1:2015	Green Coffee - Guidelines For Storage And Transport	British St..	2015-05-31	现行
DS EN 16620:2015	Food Analysis - Determination Of Furan In Coffee And Coffee Products By Headspace Gas Chromatography And Mass Spectrometry (Hs Gc-Ms)	Danish Sta..	2015-05-27	现行
I.S. EN 16620:2015	Food Analysis - Determination of Furan in Coffee and Coffee Products by Headspace gas Chromatography and Mass Spectrometry (hs -ms)	National S..	2015-05-09	现行
I.S. EN 16618:2015	Food Analysis - Determination of Acrylamide in Food by Liquid Chromatography Tandem Mass Spectrometry (lc-esi-ms/ms)	National S..	2015-05-09	现行

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