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NS EN ISO 6887-4:2003被替代

Microbiology Of Food And Animal Feeding Stuffs - Preparation Of Test Samples, Initial Suspension And Decimal Dilutions For Microbiological Examination - Part 4: Specific Rules For The Preparation Of Products Other Than Milk And Milk Products, Meat And Meat Products, And Fish And Fishery Products (Iso 6887-4:2003/Amd 1:2011)

出版：Norwegian Standards (Norges Standardiseringsforbund)

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基本信息

标准编号： NS EN ISO 6887-4:2003

发布时间：2003/10/17 0:00:00

标准类别：Standard

出版单位：Norwegian Standards (Norges Standardiseringsforbund)

标准页数：0

标准简介

Describes rules for the preparation of samples and decimal dilutions for the microbiological examination of food products other than those covered in other parts of ISO 6887. ISO 6887-1 defines the general rules for the preparation of the initial suspension and decimal dilutions for microbiological examination.

替代本标准的新标准

NS EN ISO 6887-4:2017

等同采用的国际标准

DIN EN ISO 6887-4 (2012-01) - Identical

ONORM EN ISO 6887-4:2005 - Identical

NEN EN ISO 6887-4:2003 - Identical

ISO 6887-4:2003 - Identical

SS EN ISO 6887-4 Ed. 1 (2004) - Identical

UNE EN ISO 6887-4:2004 - Identical

UNI EN ISO 6887-4:2004 - Identical

I.S. EN ISO 6887-4:2003 - Identical

NBN EN ISO 6887-4:2003 - Identical