
Oilseed meals - Determination of oil content Part 2: Rapid extraction method
出版:International Organization for Standardization

专家解读视频
Provides extraction method which may be used to assess the efficiency of a de-oiling process by comparing the oil content of the oilseed with the residual oil content of the corresponding extraction meals, pellets and expeller cakes.
DIN EN ISO 734-2 (2008-10) - Identical
UNE EN ISO 734-2:2008 - Identical
NF EN ISO 734-2:2008 - Identical
NEN EN ISO 734-2:2008 - Identical
ONORM EN ISO 734-2:2008 - Identical
SS EN ISO 734-2 Ed. 2 (2008) - Identical
SN EN ISO 734-2:2008 - Identical
UNI EN ISO 734-2:2008 - Identical
NS EN ISO 734-2 Ed. 2 (2008) - Identical
NS EN ISO 734-2:2010 - Identical
SS EN ISO 734-2 Ed. 3 (2010) - Identical
BS EN ISO 734-2:2010 - Identical
NEN EN ISO 734-2:2010 - Identical
PN EN ISO 734-2:2010 - Identical
PN EN ISO 734-2:2008 - Identical
NF EN ISO 734-2:2010 - Identical
BS EN ISO 734-2:2008 - Identical
SN EN ISO 734-2:2010 - Identical
NF ISO 734-2:1998 - Identical
EN ISO 734-2:2010 - Identical
UNE EN ISO 734-2:2010 - Identical
ONORM EN ISO 734-2:2010 - Identical
DS EN ISO 734-2:2010 - Identical
NBN EN ISO 734-2:2010 - Identical
NBN EN ISO 734-2:2008 - Identical
UNI EN ISO 734-2:2010 - Identical
GOST ISO 734-2 : 2016 - Identical
BS 4325-13(1999) : 1999 AMD 11090 - Identical
PN EN ISO 734-2 : NOV 2010 - Identical
DS EN ISO 734-2 : 2010 - Identical
NEN ISO 734-2 : 1998 - Identical
NF ISO 734-2 : 1998 - Identical