
Oilseed Meals - Determination Of Oil Content - Part 2: Rapid Extraction Method
出版:Italian Standards

专家解读视频
Describes an extraction method which may be used to assess the efficiency of a de-oiling process by comparing the oil content of the oilseed with the residual oil content of the corresponding extraction meals, pellets and expeller cakes.
BS EN ISO 734-2:2001 - Identical
ISO 734-2:2008 - Identical
I.S. EN ISO 734-2:2008 - Identical
DIN EN ISO 734-2 (2008-10) - Identical
UNE EN ISO 734-2:2008 - Identical
NF EN ISO 734-2:2008 - Identical
NEN EN ISO 734-2:2008 - Identical
ONORM EN ISO 734-2:2008 - Identical
SS EN ISO 734-2 Ed. 2 (2008) - Identical
NBN EN ISO 734-2:2008 - Identical
SN EN ISO 734-2:2008 - Identical
NS EN ISO 734-2 Ed. 2 (2008) - Identical