
Household And Similar Electrical Appliances - Safety Part 2-99: Particular Requirements For Commercial Electric Hoods
出版:National Standards Authority of Ireland

专家解读视频
Deals with the safety of electrically operated commercial hoods intended for installation above commercial cooking appliances such as ranges, griddles, griddle grills and deep fat fryers, and not intended for household use, their rated voltage being not more than 250 V for single phase hoods connected between one phase and neutral, and 480 V for other hoods.
DIN EN 60335-2-99 (2004-04) - Identical
BS EN 60335-2-99:2003 - Identical
SN EN 60335-2-99:2003 - Identical
UNE EN 60335-2-99:2005 - Identical
SS EN 60335-2-99 Ed. 1 (2003) - Identical
IEC 60335-2-99 Ed. 1.0 - Identical
DIN EN 60335-2-99:2004 - Identical
EN 60335-2-99 : 2003 - Identical
DIN EN 60335-2-99 : 2004 - Identical
UNE EN 60335-2-99 : 2005 - Identical
BS EN 60335-2-99 : 2003 - Identical
SN EN 60335-2-99 : 2003 - Identical
IEC 60335-2-99 : 1.1 - Identical
BS EN 60335-2-99 : 2003 - Identical
UNE EN 60335-2-99 : 2005 - Identical
DIN EN 60335-2-99 : 2004 - Identical