UNE EN 12393-3:2014现行
Foods Of Plant Origin - Multiresidue Methods For The Determination Of Pesticide Residues By Gc Or Lc-Ms/Ms - Part 3: Determination And Confirmatory Tests
出版：Asociacion Espanola de Normalizacion
专家解读视频
Defines the guidance on some recommended techniques for determining pesticide residues in non-fatty foods and on confirmatory tests. Identification of pesticide residue, will be confirmed, especially in appearance of the maximum residue limit that has exceeded.
NEN EN 12393-3:2013 - Identical
SS EN 12393-3 Ed. 3 (2013) - Identical
NF EN 12393-3:2013 - Identical
DIN EN 12393-3 (2014-01) - Identical
NS EN 12393-3:2013 - Identical
SN EN 12393-3:2014 - Identical
NBN EN 12393-3:2014 - Identical
UNI EN 12393-3:2014 - Identical
ONORM EN 12393-3:2014 - Identical
BS EN 12393-3:2013 - Identical
I.S. EN 12393-3:2013 - Identical
