
Wheat and Wheat Flour - Gluten Content Part 2: Determination of wet Gluten and Gluten Index by Mechanical Means (iso 21415-2:2015)
出版:National Standards Authority of Ireland

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基本信息
标准编号: I.S. EN ISO 21415-2:2015
发布时间:2015/11/15 0:00:00
标准类别:Standard
出版单位:National Standards Authority of Ireland
标准页数:32
标准简介
Defines a method for determining the content of wet gluten and the gluten index for wheat flours (Triticum aestivum L. and Triticum durum Desf.) by mechanical means.
本标准替代的旧标准
等同采用的国际标准
EN ISO 21415-2:2015 - Identical