
Chemical Disinfectants And Antiseptics - Quantitative Suspension Test For The Evaluation Of Fungicidal Activity Of Chemical Disinfectants And Antiseptics Used In Food, Industrial, Domestic And Institutional Areas - Test Method And Requirements (phase 2, Step 1)
出版:Norwegian Standards (Norges Standardiseringsforbund)

专家解读视频
Defines a test procedure and minimum requirements for fungicidal activity of chemical disinfectant and antiseptic products forming a homogeneous, physically stable preparation in hard water, for use in food, industrial, domestic and institutional areas and situations requiring disinfection for medical reasons. Does notinclude products used on living tissues, excepting those for hand hygiene in the above considered areas.
NEN EN 1650:1998 - Identical
BS EN 1650:1998 - Identical
DIN EN 1650 (1998-02) - Identical
ONORM EN 1650:1998 - Identical
NF EN 1650:1998 - Identical
SN EN 1650:1998 - Identical
I.S. EN 1650:1998 - Identical
NBN EN 1650:1998 - Identical
UNI EN 1650:2000 - Identical
SS EN 1650 Ed. 1 (1998) - Identical
UNE EN 1650:1998 - Identical