
Food microbiology Milk and milk products - General guidance for the preparation of test samples, initial suspensions and decimal dilutions for microbiological examination
出版:Standards Australia

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基本信息
标准编号: AS 5013.17-2004
发布时间:2004/7/13 0:00:00
标准类别:Standard
出版单位:Standards Australia
标准页数:12
标准简介
This International Standard describes general guidelines for the preparation of test samples, initial suspensions and decimal dilutions for the microbiological examination of milk and milk products, including milk-based infant foods.
替代本标准的新标准
等同采用的国际标准
ISO 8261:2001 - Identical