BS 4285-5.2:1989现行
Microbiological examination for dairy purposes. Ancillary methods. Methylene blue reduction test for cream and ice cream
出版：British Standards Institution
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基本信息
标准编号： BS 4285-5.2:1989
发布时间：1989/10/31 0:00:00
标准类别：Standard
出版单位：British Standards Institution
标准页数：4
标准简介
To be read in conjunction with Parts 0 and 1 of BS 4285
标准备注
© British Standards Institution 2013
General notes:
This standard has been re-declared obsolescent for a further period as it is no longer relevant
