
REVISION OF IEC 335-2-36 (3RD EDITION) (BASED ON IEC 335-1:1991) SAFETY OF HOUSEHOLD AND SIMILAR ELECTRICAL APPLIANCES - PART 2-36: PARTICULAR REQUIREMENTS FOR COMMERCIAL ELECTRIC COOKING RANGES OVENS, HOBS AND HOB ELEMENTS (CLC/TC 61(SECRETARIAT)923)
出版:British Standards Institution

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