UNE EN 14122:2014现行
Foodstuffs - Determination Of Vitamin B1 By High Performance Liquid Chromatography
出版：Asociacion Espanola de Normalizacion
专家解读视频
Defines a method for the determination of vitamin B[1] in foodstuffs by high performance liquid chromatography (HPLC). Vitamin B[1] is the mass fraction of total thiamin including its phosphorylated derivatives.
NS EN 14122:2014 - Identical
SN EN 14122:2014 - Identical
NBN EN 14122:2014 - Identical
NF EN 14122:2014 - Identical
DIN EN 14122 (2014-08) - Identical
ONORM EN 14122:2014 - Identical
NEN EN 14122:2014 - Identical
I.S. EN 14122:2014 - Identical
SS EN 14122 Ed. 2 (2014) - Identical
BS EN 14122:2014 - Identical
