
Cereals And Pulses - Determination Of The Nitrogen Content And Calculation Of The Crude Protein Content - Kjeldahl Method
出版:British Standards Institution

专家解读视频
Defines a method for the determination of the nitrogen content of cereals, pulses and derived products, according to the Kjeldahl method, and a method for calculating the crude protein content.
Supersedes 05/30131416 DC. (11/2006) Supersedes 12/30251275 DC. (01/2014)
NBN EN ISO 20483:2014 - Identical
SN EN ISO 20483:2014 - Identical
ONORM EN ISO 20483:2014 - Identical
NS EN ISO 20483:2013 - Identical
UNE EN ISO 20483:2014 - Identical
NF EN ISO 20483:2014 - Identical
UNE EN ISO 20483:2007 - Identical