
Foods Of Plant Origin - Multi-residue Methods For The Gas Chromatographic Determination Of Pesticide Residues - Part 1: General Considerations
出版:Italian Standards

专家解读视频
Describes general considerations for the determination of pesticide residues in foods of plant origin.
ONORM EN 12393-1:1999 - Identical
NEN EN 12393-1:2008 - Identical
SS EN 12393-1 Ed. 2 (2008) - Identical
NF EN 12393-1:2009 - Identical
SN EN 12393-1:2009 - Identical
DIN EN 12393-1 (2009-02) - Identical
NBN EN 12393-1:2009 - Identical
UNE EN 12393-1:2009 - Identical
NS EN 12393-1 Ed. 2 (2008) - Identical
NF EN 12393-1:2013 - Identical
SS EN 12393-1 Ed. 3 (2013) - Identical
ONORM EN 12393-1:2009 - Identical
NEN EN 12393-1:2013 - Identical