UNE-EN ISO 18593:2019现行
Microbiology of the food chain - Horizontal methods for surface sampling (ISO 18593:2018)
出版：Asociacion Espanola de Normalizacion
专家解读视频
This document specifies horizontal methods for sampling techniques using contact plates, stick swabs, sponges and cloths on surfaces in the food chain environment in order to detect and enumerate culturable microorganisms such as pathogenic or non-pathogenic bacteria or yeasts and moulds.
ISO 18593:2018 - Identical
EN ISO 18593 : 2018 - Identical
EN ISO 18593:2018 - Identical
ISO 18593:2018 - Identical
