
Standard Practice for Bulk Sampling, Handling, and Preparing Edible Vegetable Oils for Sensory Evaluation
出版:American Society for Testing and Materials

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基本信息
标准编号: ASTM E1346-90(2006)
发布时间:2006/4/1 0:00:00
标准类别:Standard
出版单位:American Society for Testing and Materials
标准页数:3
标准简介
CONTAINED IN VOL. 15.08, 2006Specifies the recommended procedures for bulk sampling, handling, and preparing edible vegetable oil (liquid at room temperature) prior to sensory evaluation.
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