
Foodstuffs - Detection of Food Allergens by Molecular Biological Methods Part 4: Peanut (arachis Hypogaea) - Qualitative Detection of a Specific dna Sequence in Chocolate by Real-time pcr
出版:National Standards Authority of Ireland

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基本信息
标准编号: SR CEN/TS 15634-4:2016
发布时间:2016/4/17 0:00:00
标准类别:TechnicalSpecification
出版单位:National Standards Authority of Ireland
标准页数:18
标准简介
Explains a procedure for the qualitative detection of peanut (Arachis hypogaea) in chocolate using real-time PCR based on the gene for the peanut allergen Ara h 2[4], [5].
等同采用的国际标准
CEN/TS 15634-4 : 2016 - Identical