
Food authenticity - DNA barcoding of bivalves and products derived from bivalves using a defined mitochondrial 16S rRNA gene segment
出版:Norwegian Standards (Norges Standardiseringsforbund)

专家解读视频
Food authenticity - DNA barcoding of bivalves and products derived from bivalves using a defined mitochondrial 16S rRNA gene segment
出版:Norwegian Standards (Norges Standardiseringsforbund)
专家解读视频