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UNI EN ISO 16634-2 : 2016现行

FOOD PRODUCTS - DETERMINATION OF THE TOTAL NITROGEN CONTENT BY COMBUSTION ACCORDING TO THE DUMAS PRINCIPLE AND CALCULATION OF THE CRUDE PROTEIN CONTENT - PART 2: CEREALS, PULSES AND MILLED CEREAL PRODUCTS

出版：Ente Nazionale Italiano di Unificazione (UNI)

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基本信息

标准编号： UNI EN ISO 16634-2 : 2016

标准类别：Standard

出版单位：Ente Nazionale Italiano di Unificazione (UNI)

标准页数：0

标准简介

Defines a method for the determination of the total nitrogen content and the calculation of the crude protein content of cereals, pulses and milled cereal products.

本标准替代的旧标准

UNI CEN ISO/TS 16634-2 : 2009

等同采用的国际标准

EN ISO 16634-2 : 2016 - Identical

ISO 16634-2 : 2016 - Identical

UNI EN ISO 16634-2 : 2016现行

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