
Aerospace series — ECO efficiency of catering equipment — Part 03: Chilling equipment
出版:Comite Europeen de Normalisation

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基本信息
标准编号: EN 4855-04:2020
出版单位:Comite Europeen de Normalisation
标准页数:16
标准简介
This European standard describes a test procedure to identify performance characteristics and a weight rating of beverage maker products used on aircraft. Furthermore it describes the calculation procedure to determine an energy consumption index and a performance index. The effect of the beverage makers on beverage quality is not addressed in this standard.
等同采用的国际标准