
Traceability In The Feed And Food Chain - General Principles And Basic Requirements For System Design And Implementation
出版:Association Francaise de Normalisation

专家解读视频
Provides the principles and specifies basic requirements for the design and implementation of a feed and food traceability system.
Indice de classement: V01-012. PR NF EN ISO 22005 February 2006. (02/2006)
I.S. EN ISO 22005:2007 - Identical
NS EN ISO 22005 Ed. 1 (2007) - Identical
SS EN ISO 22005 Ed. 1 (2007) - Identical
NEN EN ISO 22005:2007 - Identical
ONORM EN ISO 22005:2007 - Identical
ISO 22005:2007 - Identical
UNI EN ISO 22005:2008 - Identical
SN EN ISO 22005:2007 - Identical
BS EN ISO 22005:2007 - Identical
DIN EN ISO 22005 (2007-10) - Identical
NBN EN ISO 22005:2007 - Identical