
Methods for chemical analysis of cheese. Determination of chloride content. Potentiometric titration method
出版:British Standards Institution

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基本信息
标准编号: BS 770-4:1982
发布时间:1982/1/29 0:00:00
标准类别:Standard
出版单位:British Standards Institution
标准页数:0
标准简介
Applicable to all cheese and processed cheese products containing more than 0.2% (m/m) of chloride ion.
标准备注
© British Standards Institution 2013
Replaces notes:
Replaces BS 770:Part 4:1976.
等同采用的国际标准
ISO 5943:2006 - Identical