
GLOSSARY OF TERMS RELATING TO SENSORY ANALYSIS OF FOOD
出版:British Standards Institution

专家解读视频
The terms are arranged so that related terms are found together. An alphabetical index is provided.
ISO 5492-5 : 1983 - Similar to
ISO 5492-1 : 1977 - Similar to
ISO 5492-2 : 1978 - Similar to
ISO 5492-4 : 1981 - Similar to
ISO 5492-3 : 1979 - Similar to
ISO 5492-3 : 1979 - Similar to
ISO 5492-1 : 1977 - Similar to
ISO 5492-2 : 1978 - Similar to
ISO 5492-5 : 1983 - Similar to
ISO 5492-4 : 1981 - Similar to