NS EN ISO 8261 Ed. 1 (2001)被替代
Milk And Milk Products - General Guidance For The Preparation Of Test Samples, Initial Suspensions And Decimal Dilutions For Microbiological Examination
出版：Norwegian Standards (Norges Standardiseringsforbund)
专家解读视频
Describes general guidelines for the preparation of test samples, initial suspensions and decimal dilutions for the microbiological examination of milk and milk products, including milk-based infant foods.
ONORM EN ISO 8261:2001 - Identical
DIN EN ISO 8261 (2001-10) - Identical
BS EN ISO 8261:2002 - Identical
SN EN ISO 8261:2001 - Identical
NBN EN ISO 8261:2001 - Identical
NF EN ISO 8261:2001 - Identical
I.S. EN ISO 8261:2001 - Identical
UNI EN ISO 8261:2001 - Identical
UNE EN ISO 8261:2002 - Identical
SS EN ISO 8261 Ed. 1 (2001) - Identical
ISO 8261:2001 - Identical
NEN EN ISO 8261:2001 - Identical
