
Equipment for Commercial Kitchens - Components for Ventilation in Commercial Kitchens Part 1: General Requirements Including Calculation Method
出版:National Standards Authority of Ireland

专家解读视频
基本信息
标准编号: I.S. EN 16282-1:2017
发布时间:2017/8/13 0:00:00
标准类别:Standard
出版单位:National Standards Authority of Ireland
标准页数:40
标准简介
Defines requirements, such as ergonomic aspects in relation to ventilation of the kitchen (temperature, air aspects, moisture, noise, etc.), including a method for calculating the airflows.