NS EN 203-2-9 Ed. 1 (2005)现行
Gas Heated Catering Equipment - Part 2-9: Specific Requirements - Solid Tops, Warming Plates And Griddles
出版：Norwegian Standards (Norges Standardiseringsforbund)
专家解读视频
Specifies the requirements for the construction and operating characteristics relating to the safety and rational use of energy for solid tops, warming plates and griddles, the burners of which are enclosed and the flue gases of which are evacuated by a specific way.
Supersedes NS EN 203-2. (02/2006)
ONORM EN 203-2-9:2006 - Identical
NEN EN 203-2-9:2005 - Identical
SS EN 203-2-9 Ed. 1 (2005) - Identical
UNE EN 203-2-9:2006 - Identical
UNI EN 203-2-9:2006 - Identical
I.S. EN 203-2-9:2005 - Identical
NF EN 203-2-9:2006 - Identical
NBN EN 203-2-9:2006 - Identical
DIN EN 203-2-9 (2006-02) - Identical
BS EN 203-2-9:2005 - Identical
SN EN 203-2-9:2005 - Identical
