
Wheat and wheat flour - Gluten content Part 2: Determination of wet gluten and gluten index by mechanical means (ISO 21415-2:2015)
出版:German Institute for Standardisation (Deutsches Institut für Normung)

专家解读视频
Wheat and wheat flour - Gluten content Part 2: Determination of wet gluten and gluten index by mechanical means (ISO 21415-2:2015)
出版:German Institute for Standardisation (Deutsches Institut für Normung)
专家解读视频