NF EN ISO 21569:2006现行
Foodstuffs - Methods Of Analysis For The Detection Of Genetically Modified Organisms And Derived Products - Qualitative Nucleic Acid Based Methods
出版：Association Francaise de Normalisation
专家解读视频
Describes the procedure to qualitatively detect genetically modified organisms (GMOs) and derived products by analysing the nucleic acids extracted from the sample under study.
Indice de classement: V03-022. PR NF EN ISO 21569 February 2003. (02/2003) Supersedes NFV 03 020-1 and NFV 03 020-2. (12/2006)
NS EN ISO 21569 Ed. 1 (2005) - Identical
UNI EN ISO 21569:2005 - Identical
I.S. EN ISO 21569:2005 - Identical
NBN EN ISO 21569:2005 - Identical
DIN EN ISO 21569 (2005-09) - Identical
BS EN ISO 21569:2005 - Identical
SS EN ISO 21569 Ed. 1 (2006) - Identical
BS EN ISO 21569:2005+A1:2013 - Identical
UNI EN ISO 21569:2013 - Identical
ONORM EN ISO 21569:2013 - Identical
DIN EN ISO 21569 (2013-08) - Identical
UNE EN ISO 21569:2006 - Identical
NEN EN ISO 21569:2005 - Identical
ISO 21569:2005 - Identical
ONORM EN ISO 21569:2005 - Identical
