当前位置： 首页 > 标准详情页

IEC 60335-2-9 Ed. 5.0被替代

Household and similar electrical appliances - Safety Part 2-9: Particular requirements for grills, toasters and similar portable cooking appliances

出版：International Electrotechnical Committee

获取原文如何获取原文？问客服获取原文，即可享受本标准状态变更提醒服务！

专家解读视频

基本信息

标准编号： IEC 60335-2-9 Ed. 5.0

发布时间：2002/3/1 0:00:00

标准类别：Standard

出版单位：International Electrotechnical Committee

标准页数：27

标准简介

Deals with the safety of electric portable appliances that have a cooking function, such as baking, roasting and grilling. Examples are barbecues for indoor use, contact grills, hotplates, food dehydrators, raclette grills, toasters and waffle irons. For stationary ovens and grills, see IEC 60335-2-6. For warming plates, see IEC 60335-2-12. For frying pans and deep fat fryers, see IEC 600335-2-13. For microwave ovens, see IEC 60335-2-25. For barbecues for outdoor use, see IEC 60335-2-78.

本标准替代的旧标准

IEC 60335-2-9 Ed. 4.0

IEC 60335-2-9 Amd.1 Ed. 4.0

IEC 60335-2-9 Ed. 4.0 Cor.1

IEC 60335-2-9 Ed. 4.1

替代本标准的新标准

IEC 60335-2-9 Ed. 5.1

等同采用的国际标准

BS EN 60335-2-9:2003+A2:2006 - Modified

AS/NZS 60335.2.9:2002 - Modified

BS EN 60335-2-9:2003+A13:2010 - Modified

本标准修订后的版本

IEC 60335-2-9 Amd.1 Ed. 5.0 -

IEC 60335-2-9 Amd.2 Ed. 5.0 -

IEC 60335-2-9 Ed. 5.0被替代

申请获取原文权限