SR CEN/TS 15634-3:2016现行
Foodstuffs - Detection of Food Allergens by Molecular Biological Methods Part 3: Hazelnut (corylus Avellana) - Qualitative Detection of a Specific dna Sequence in Chocolate by Real-time pcr
出版：National Standards Authority of Ireland
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基本信息
标准编号： SR CEN/TS 15634-3:2016
发布时间：2016/4/17 0:00:00
标准类别：TechnicalSpecification
出版单位：National Standards Authority of Ireland
标准页数：18
标准简介
Explains a procedure for the qualitative detection of hazelnut (Corylus avellana) in chocolate.
等同采用的国际标准
CEN/TS 15634-3 : 2016 - Identical
