
Animal And Vegetable Fats And Oils - Gas Chromatography Of Fatty Acid Methyl Esters - Part 1: Guidelines On Modern Gas Chromatography Of Fatty Acid Methyl Esters (Iso 12966-1:2014)
出版:Standardiserings-Kommissionen I Sverige

专家解读视频
Specifies an overview of the gas chromatographic determination of fatty acids, free and bound, in animal and vegetable fats and oils following their conversion to fatty acid methyl esters (FAMEs).
Supersedes SS EN ISO 5508. (01/2015)
EN ISO 12966-1:2014 - Identical