DS EN ISO 10504:2000现行
Starch Derivatives - Determination Of The Composition Of Glucose Syrups, Fructose Syrops And Hydrogenated Glucose Syrups - Method Using High-Performance Liquid Chromatography
出版：Danish Standards
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基本信息
标准编号： DS EN ISO 10504:2000
发布时间：2000/6/9 0:00:00
标准类别：Standard
出版单位：Danish Standards
标准页数：20
标准简介
Specifies a high-performance liquid chromatographic (HPLC) method for measuring the composition of dextrose solutions, glucose syrups, fructose-containing syrups, hydrogenated glucose syrups, sorbitol, mannitol and maltitol.
等同采用的国际标准
EN ISO 10504:2015 - Identical
