
MICROBIOLOGY OF FOOD CHAIN - SAMPLING TECHNIQUES FOR MICROBIOLOGICAL ANALYSIS OF FOOD AND FEED SAMPLES
出版:Ente Nazionale Italiano di Unificazione (UNI)

专家解读视频
Provides general requirements for sampling techniques outside the laboratory to obtain samples for subsequent bacteriological analysis and to transport them to the laboratory.
ISO TS 17728 : 2015(R2019) - Identical
CEN ISO/TS 17728 : 2015 - Identical
ISO TS 17728 : 2015(R2019) - Identical