
MICROBIOLOGY OF FOOD AND ANIMAL FEED - HORIZONTAL METHOD FOR DETERMINATION OF HEPATITIS A VIRUS AND NOROVIRUS IN FOOD USING REAL-TIME RT-PCR - PART 1: METHOD FOR QUANTIFICATION
出版:British Standards Institution

专家解读视频
Specifies a method for quantification of levels of HAV and NoV genogroup I (GI) and II (GII) RNA, from test samples of foodstuffs or food surfaces.
ISO TS 15216-1 : 2013 - Identical
ISO TS 15216-1 : 2013 - Identical
CEN ISO/TS 15216-1 : 2013 - Identical