Food microbiology Examination for specific organisms - Salmonellae
出版:Standards Australia
专家解读视频
This Standard sets out a method for the detection of salmonellae in foods.
DR 88178
AS 1095.3.8-1984
AS 1142.2-1975
AS 1766.2.5-1983
AS 5013.10-2004
AS 1766.2.5-1991/Amdt 1-1993 -
提交获取原文申请后24小时内系统会通过站内消息将原文链接发至您的用户中心。
您可以扫描关注“寰标网微信服务平台”,系统会第一时间给您通知。
关注“寰标网”微信公众号服务