
Household and similar electrical appliances - Safety Part 2-58: Particular requirements for commercial electric dishwashing machines
出版:International Electrotechnical Committee

专家解读视频
Deals with the safety of electrically operated dishwashing machines for washing plates, dishes, glassware, cutlery and similar articles, with or without means of heating water or drying, not intended for household use. The rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances. Appliances within the scope of this standard are used in restaurants, canteens, hospitals, and commercial enterprises such as bakeries, butcheries, etc. Examples of appliances within the scope of this standard are conveyor dishwashers; batch dishwashers and brush machines.
NEN EN IEC 60335-2-58:2005 - Identical
UNE EN 60335-2-58:2005 - Identical
EN 60335-2-58:2005 - Identical
I.S. EN 60335-2-58:2005 - Identical
NF EN 60335-2-58:2005 - Identical
NBN EN 60335 2-58:2006 - Identical
VDE 0700-58:2005 - Identical
CEI EN 60335-2-58 Ed. 3 (2005) - Identical
DIN EN 60335-2-58 (2005-11) - Identical
OVE/ONORM EN 60335-2-58:2006 - Identical
JIS C 9335-2-58:2005 - Identical
SN EN 60335-2-58:1997 - Identical
BS EN 60335-2-58:2005+A1:2008 - Modified
SS EN 60335-2-58 Ed. 3 (2005) - Identical
NEN EN 60335-2-58:1997 - Identical
CSA E60335.2.58:2001 (R2006) - Identical