
Animal and Vegetable Fats and Oils - gas Chromatography of Fatty Acid Methyl Esters Part 4: Determination by Capillary gas Chromatography (iso 12966-4:2015)
出版:National Standards Authority of Ireland

专家解读视频
Defines a method for the determination of fatty acid methyl esters (FAMEs) derived by transesterification or esterification from fats, oils, and fatty acids by capillary gas chromatography (GLC).
EN ISO 12966-4 : 2015 - Identical
ISO 12966-4 : 2015 - Identical
EN ISO 12966-4:2015 - Identical