
Cereals, Cereals-Based Products And Animal Feeding Stuffs - Determination Of Crude Fat And Total Fat Content By The Randall Extraction Method
出版:Standardiserings-Kommissionen I Sverige

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基本信息
标准编号: SS EN ISO 11085 Ed. 1 (2010)
发布时间:2010/4/26 0:00:00
标准类别:Standard
出版单位:Standardiserings-Kommissionen I Sverige
标准页数:0
标准简介
Describes procedures for the determination of the fat content of cereals, cereal-based products, and animal feeding stuffs. These procedures are not applicable to oilseeds and oleaginous fruits.
替代本标准的新标准
等同采用的国际标准
EN ISO 11085:2015 - Identical