
Spices and condiments - Sampling
出版:Swiss Standards

专家解读视频
基本信息
标准编号: SN EN ISO 948 : 2010
标准类别:Standard
出版单位:Swiss Standards
标准页数:0
标准简介
Contains information on the apparatus required, constitution of lots, the method of taking increments, bulk samples, laboratory samples, packing and labelling of samples, storage and despatch of samples, and the data to be included in the sampling report.