
Cereals - Determination Of Moisture And Protein - Method Using Near-Infrared-Transmittance In Method Using Near-Infrared-Spectroscopy In Whole Kernels
出版:Nederlands Normalisatie Instituut

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基本信息
标准编号: NEN EN 15948:2011
发布时间:2011/3/1 0:00:00
标准类别:Draft
出版单位:Nederlands Normalisatie Instituut
标准页数:16
标准简介
Defines a routine method for the determination of moisture and protein in whole kernels of barley and wheat in the constituent ranges of 8-28% moisture and 7-22% protein using a near-infrared spectrophotometer.
替代本标准的新标准
等同采用的国际标准
PREN 15948:2009 - Identical