ISO 21572:2013现行
Foodstuffs - Molecular biomarker analysis - Protein-based methods
出版：International Organization for Standardization
专家解读视频
Specifies general guidelines and performance criteria for methods for the detection and/or quantification of specific proteins or protein(s) of interest [POI(s)] in a specified matrix.
SS-EN ISO 21572:2013 - Identical
PN EN ISO 21572 : 2013 - Identical
BS EN ISO 21572 : 2013 - Identical
BIS IS/ISO 21572 : 2004(R2012) - Identical
DS EN ISO 21572 : 2013 - Identical
SANS 21572 : 1ED 2005(R2012) - Identical
UNI EN ISO 21572 : 2013 - Identical
BS EN ISO 21572:2013 - Identical
