
GAS HEATED CATERING EQUIPMENT - PART 2-8: SPECIFIC REQUIREMENTS - BRAT PANS AND PAELLA COOKERS
出版:Comite Europeen de Normalisation

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基本信息
标准编号: PREN 203-2-8 : DRAFT 2014
标准类别:Draft
出版单位:Comite Europeen de Normalisation
标准页数:0
标准简介
Defines the requirements for the construction and operating characteristics relating to safety and the method for measuring rational use of energy of brat pans and paella cookers so called after 'brat pan'.