BS EN 1276:2019现行
Chemical disinfectants and antiseptics. Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas. Test method and requirements (phase 2, st
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基本信息
标准编号： BS EN 1276:2019
标准类别：Standard
出版单位：
标准页数：0
标准简介
This document specifies a test method and the minimum requirements for bactericidal activity of chemical disinfectant and antiseptic products that form a homogeneous, physically stable preparation when diluted with hard water or - in the case of ready-to-use products - with water.
等同采用的国际标准
EN 1276:2019 - Identical
