
Food Processing Machinery - Vegetable Cutting Machines - Safety And Hygiene Requirements
出版:Osterreichisches Normungsinstitut

专家解读视频
Defines the safety and hygiene requirements for designing and manufacturing vegetable cutting machines which can be transported and have a maximum rated power under 3 kW. Not applicable to domestic machines.
EN 1678:1998 - Identical
NF EN 1678:1998 - Identical
NBN EN 1678:1998 - Identical
I.S. EN 1678:1998 - Identical
NS EN 1678:1998 - Identical
UNE EN 1678:1998 - Identical
SN EN 1678:1999 - Identical
NEN EN 1678:1998 - Identical
DIN EN 1678 (1998-06) - Identical
UNI EN 1678:2010 - Identical